A Little Russian Cookbook

Author: Tania Alexander & Vera KonnovaStone

ISBN-10: 0862812542

ISBN-13: 978 0 86281 254 6

156 x 110mm / 60 pp / Hardback

£ 4.99



A Little Russian Cookbook

A Little Russian Cookbook presents a carefully balanced introduction to this little-known cuisine while offering a selection of both famous and unusual recipes from many regions of Russia. Kakoussi, or starters, include Gribnoi Sup, Borshch, and Spiced Herring. Main courses feature such classic Russian fare as Ryonaya Kulebyaka, a salmon pie, and Blinchatyi Pirog, a meat and pancake pie, together with less common dishes such as Pelmeni, a Siberian dish similar to ravioli, and Pashka, a traditional Easter cake shaped like a pyramid.

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