A Little Caribbean Cookbook

Author: Jill Hamilton

ISBN-10: 0862812356

ISBN-13: 978 0 86281 235 5

156 x 110mm / 60 pp / Hardback

£ 4.99


A Little Caribbean Cookbook

Caribbean cuisine is a delicious melting pot, drawing ingredients and cooking methods from Europe, Africa, Asia and the Americas, and combining them with the native foods of the islands. Caribbean cooks have absorbed these influences in a unique way, creating their own culinary art over the centuries.

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