Author: John P. Carroll

ISBN: 0 86281 317 4

156 x 110mm / 60pp / full colour illustrations throughout / Hardback

£4.99

 

A Little California Cookbook

A Little California Cookbook contains a delightful and inspiring collection of recipes that are a celebration not only of the bounty of the Golden State, but of its ethnic diversity as well. Sophisticated yet easy to make, the recipes range from such California originals as Shrimp and Sun Dried Tomato Pizza, Grilled Snapper with Cilantro Butter, and Spinach Salad with Goat Cheese, to such classics as Whole Grain Bread, Chinese Almond Chicken, and Huevos Rancheros. Also included are recipes for Guacamole, Apple Raisin Muffins, Shrimp Stuffed Artichoke Hearts, Salsa, Strawberry Tart, Churros, and White Wine Spritzer. Each recipe is accompanied by a charming full-colour illustration.

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