Author: Mary Maw and Radha Patterson
ISBN: 0 86281 537 1
156 x 110mm / 60pp / full colour illustrations throughout / Hardback
£4.99
A Little Sicilian Cookbook
The sun-drenched island of Sicily has a unique culinary heritage derived from the waves of invaders who have laid claim to the land. A Little Sicilian Cookbook presents a collection of classic recipes for traditional Sicilian dishes, from the delightful Arancine di Riso to the genius of Frittedda to the tantalizing Pasta 'Ncasciata. Also included are recipes for such renowned Sicilian desserts as Cannoli and Cassata Siciliana. Each recipe is accompanied by a beautiful full-colour illustration.Available from:
amazon.com
Internet Bookshop
amazon.co.uk
BarnesandNoble.com
